• Serving food 11:30am to 11pm Sunday-Wednesday and 11:30am-10pm Thursday-Saturday 

    For Take out call 978-281-0223

    Open 11:30-1am everyday

     Best of NorthShore:

    Best Pub Food

    http://nshoremag.com/bons2012-pub-food/

     

    minglewood starters

    For takeout call 978-281-0223

    Guiness Beef Stew $6

    Buff Wings with blue cheese dressing: mild, hot or atomic $9

    Tater Skins with applewood smoked bacon, cheddar, and sour cream $8 

    Parmesan-Truffle Fries hand cut with truffle oil and parmesan $7 

    Infamous Nacho Pile melted cheese, corn salsa, sour cream, and guacamole $11  
    extra guacamole $2 add chicken $4

    Minglewood Chicken or Steak Quesadilla salsa fresca and sour cream $12   add guacamole $2 

    BLACKENED CHICKEN COBB SALAD baby greens, blackened chicken, bacon, grapes, hardboiled egg, bleu cheese, tomatos, avocado and mustard vinaigrette $13    

    CLASSIC CAESAR SALAD romaine hearts, croutons, parmesan, and parmesan-anchovy dressing $6/$8    add chicken $4 add shrimp $6

    HOUSE SALAD Baby greens, cucumbers, tomatoes, carrots, pickled onions, croutons, & balsamic vinaigrette $6/$8    
    add chicken $4 add shrimp $6 add salmon $9

  • Hearth Oven Pizzas & Calzones

    add $2 for calzone

    Mushroom mozzarella, wild mushrooms, thyme, parmesan, and truffle oil $13 

    Sausage mozzarella, goat cheese, spicy peppers, & roasted garlic $13

    Pepperoni mozzarella, tomato sauce, and oregano $11

    BBQ Chicken caramelized onions, garlic aoli & cilantro $12

    Margherita fresh mozzarella, roasted tomatoes, and basil $10

    Buff Pizza house made buffalo sauce, mozzarella & bleu cheese crumbles $12

    Duck Confit bbq with fig jam and goat cheese $13

    Linguica and Onion with mozzarella cheese 12

  • From The Grill

    Minglewood Burger 8 oz house ground angus burger  with jalapeno bacon jam, vermont cheddar, lettuce, tomato, & onion on a sesame seed bun served with hand cut fries & a pickle $11

    Chicken Parmesan Sandwich with mozzarella cheese, pomodoro, and hand cut fries on a Virgilios St. Joseph bun $10

    Fire Grilled Steak Tips served with mashed potatoes and seasonal vegetable $17

    Cheesy Steak Bomb with caramelized onions, spicy peppers, and american cheese on French bread, served with fries $11

    BBQ Pulled pork sandwich on marble rye, pepper jack cheese, purple slaw, pickle onion relish and fries $11

    Lobster Roll on a toasted bun with hand cut fries $MP

    Meatloaf Panini with smoked ketchup, caramelized onions, cheddar jack cheese and handcut fries 13

    MINGLEWOOD PBR  Battered Fish N' Chips with hand cut fries and tartar sauce $18

    Fish tacos on flour tortillas with guacamole, cheddar jack mix, salsa, shredded lettuce and spicy mayo served with black beans and rice $17 

    Bacon Wrapped Meatloaf with seasonal vegetables, cheddar mashed potatoes and gravy $16

    = can be made vegetarian

    = can be made gluten free.  Make sure to tell your server.