• For Take out call 978-281-0223

    sushi starters:

    edamame steamed soybean pods with yuzu salt $5

    seaweed salad hiyashi wakame seaweed $12

  • nigiri & sashimi:

    nigiri: 2 pieces over rice sashimi: 3 without rice

    bincho (alabacore) $6/$9
    escolar 6/9
    hamachi(yellowtail)7/10
    hotate (scallop) 7/10
    ikura (salmon roe) 5/8
    maguro (tuna) 7/10
    sake (salmon) $6/$9
    suzuki (striped bass) 6/9
    tobiko (flying fish roe) 5/8
    tuna toro (tuna belly) $MP
    unagi (freshwater eel) 7/10
    uni (sea urchin) 6/9

  • sushi rolls:

    the spicy choose yellowtail, maguro, or salmon with english cucumber & spicy mayo $8 
    add rainbow sashimi on top $16 

    cali alaskan snow crab, yuzu-teased aoli, cucumber and avocado $8 
    add rainbow sashimi on top $16

    nori’s spicy king crab leg with crunchy tempura crumbs topped with mixed sashimi & tobiko garnished with a spicy mayo-teriyaki sauce $17

    dragon shrimp tempura & alaskan crab topped with avocado and fresh water eel $15

    tempura shrimp tempura cucumber & avocado $13

     

    white scottish salmon scottish salmon with avocado & cucumber topped with white sesame soy sauce $16   

  • no fish in this roll

    garden avocado, mango, carrot & mixed greens wrapped in shiso soy paper and topped with wasabi aoli $12

  • sushi for a crew

    tasting platter samurai spicy tuna press box, california roll, avocado cucumber roll & 4 nigiri $28

    the boat latitude 43 roll, cali roll, spicy salmon press box sushi, six nigiri and six sashimi $60

  • special stuff

    salmon press box spicy salmon, mango, & micro greens pressed over rice $15

    chirashi selection of the days finest sashimi over a bed of rice. choose: tuna, salmon, eel or mixed $24

    tataki seared fish over mixed greens with ginger- garlic ponzu sauce. choose tuna, salmon or escolar $16